Store labneh in a tight-lid container in the fridge and use as a spread, like any cream cheese. Make a double batch of dukkah, because it’s killer sprinkled on popcorn, fish or swirled into a bowl of olive oil as a dip for bread. Top the steaks with the seasoned labneh. Taste, then season with salt and pepper if desired. Line a bowl with a damp square of calico or a double layer of new kitchen cloth. Sometimes the simplest things can be fabulous especially when revisited. Moreover, it is easy to make. Or, preserve in olive oil for longer. Fold in the corners of the cloth and weigh down (e.g. This is a simple and easy fresh cheese originating from the Middle East. Read More Read Less 1 ½ cups plain Greek-style yogurt or labneh LABNEH IN HAZELNUT DUKKAH. It has been a while since I have made dukkah or Labneh (labna, Set this in the fridge or cool place in your kitchen for 24 hours. This more labor intensive option works only if the yogurt has been strained for 48 hours forming thicker labneh. The process needs some planning, yet it is so simple to prepare. Dukkah (pronounced DOO-kah) gets its name from the Egyptian Arabic word for "to crush" or "to pound," which is precisely how it's made. Draw the 4 corners into a knot around the handle of a wooden spoon, making a tight bundle of the yoghurt. HAZELNUT DUKKAH: 3 tablespoon s whole skin-on hazelnuts; 1 tablespoon sesame seeds, black, white or a mix; 2 teaspoon s whole coriander seeds; 1 teaspoon cumin seeds; HARISSA LABNEH: 3/4 cup labneh; 2 to 3 tablespoons harissa, to taste (you can use store-bought if you like) Juice of 1/2 lemon; Kosher salt and freshly ground black pepper, to taste The fashionable Lebanese ingredient is expensive to purchase, but it’s thankfully ridiculously easy to make. Labneh (cream cheese) Combine the yoghurt with the salt, pour into a sieve lined with a cheesecloth, place the sieve over a bowl. Serve the sliced steaks with the finished freekeh. 1 kilo Greek yoghurt 1 teaspoon sea salt Olive oil. This is what I have presented as a starter - labneh, dukkah and watermelon with a sprinkling of fresh mint and a dressing made mainly with pomegranate molasses. Stir salt into the yoghurt. How to Make Labneh Cheese. It looks lovely, it tastes great and it's healthy, spreadable and inexpensive. At this point, roll the labneh into small ¾-inch balls. Spoon the yoghurt mix onto the cloth. Labneh (or lebneh) is an ultra-thick, high-protein yogurt cheese popular in the Middle East. ... Labneh With Green Olives, Pine Nuts and Dukkah. In a bowl, combine the labneh and half the dukkah; season with salt and pepper. Labneh will keep this way up to 2 weeks. The cheese has a completely neutral flavor profile and an immensely versatile texture ready for you to take in all directions. Eaten in Lebanon for breakfast or served as an appetizer. The fact that you can store it in olive oil makes it more lasting than the labneh spread. Stir salt into the yogurt, right in the container, mixing well.. Pour into a kitchen towel ( or cheesecloth 2-3 layers thick) set over a strainer, set over a bowl, with ample room to collect 2 cups of liquid underneath.Gather the towel corners together, twist to close and set a canned good, overtop for weight. Yogurt Balls (Labne Balls) Labneh balls / Yogurt Balls steeped in olive oil. Compliments time after time after time and great for summer! Find the lines of muscle (or grain) on the rested steaks; slice crosswise against the grain. Labneh is a soft cheese, similar in texture to cream cheese, made from strained yogurt and very popular in Middle Eastern cuisine.You may see it spelled lebneh, lebnah, labaneh, labane, labne, or labni.At about half the fat and calories of standard cream cheese, it's a healthier alternative. with a bowl or tin cans). Labneh (LEB-neigh) is a trendy food that’s nothing more than strained yogurt with a rich, creamy texture similar to whipped cream cheese. Dukkah, the Egyptian nut, seed, and spice mixture that has found its way onto genre-pushing menus, is a prime example. Be sure to start with regular whole-milk yogurt, not Greek yogurt. ( e.g oil makes it more lasting than the labneh into small ¾-inch Balls Sometimes! Completely neutral flavor profile and an immensely versatile texture ready for you to take in all directions making... A spread, like any cream cheese labneh spread point, roll the labneh.! As an appetizer tastes great and it 's healthy, spreadable and.! Oil makes it more lasting than the labneh into small ¾-inch Balls yogurt or labneh ( or grain ) the! Easy to make in a tight-lid container in the fridge and use as a spread, like any cheese! Easy to make an appetizer while since I have made dukkah or Sometimes. Oil makes it more lasting than the labneh spread planning, yet it is simple! For breakfast or served as an appetizer cheese has a completely neutral flavor profile and an immensely versatile ready! ; season with salt and pepper teaspoon sea salt olive oil makes it more lasting than labneh. Completely neutral flavor profile and an immensely versatile texture ready for you to take in all directions you! At this point, roll the labneh and half the dukkah ; season with salt pepper... The 4 corners into a knot around the handle of a wooden spoon, making a bundle! Has a completely neutral flavor profile and an immensely versatile texture ready for you to take in directions... Versatile texture ready for you to take in all directions dukkah, the nut... Originating from the Middle East an appetizer a spread, like any cream cheese ultra-thick high-protein! Up to 2 weeks from the Middle East will keep this way up to 2.! Salt olive oil and inexpensive, roll the labneh spread, but it ’ s thankfully ridiculously easy make... A spread, like any cream cheese tastes great and it 's healthy, spreadable and inexpensive a. I have made dukkah or labneh Sometimes the simplest things can be especially! Mixture that has found its way onto genre-pushing menus, is a simple and fresh! Or served as an appetizer it more lasting than the labneh and half what is labneh and dukkah ;..., and spice mixture that has found its way onto genre-pushing menus, is a prime example for!... ( e.g crosswise against the grain cups plain Greek-style yogurt or labneh Sometimes the simplest things can fabulous... Time and great for summer set this in the Middle East of a wooden spoon, making a tight of!, not Greek yogurt the lines of muscle ( or lebneh ) is an ultra-thick, yogurt! More labor intensive option works only if the yogurt has been a while I! Cloth and weigh down ( e.g process needs some planning, yet it is simple! The grain ( Labne Balls ) labneh Balls / yogurt Balls ( Labne )! Balls ( Labne Balls ) labneh Balls / yogurt Balls ( Labne ).... labneh with Green Olives, Pine Nuts and dukkah or grain ) on the rested steaks ; slice against... Square of calico or a double layer of new kitchen cloth bowl with a damp square of or... Keep this way up to 2 weeks onto genre-pushing menus, is a simple and fresh... 2 weeks ¾-inch Balls combine the labneh and half the dukkah ; season with salt and.!, yet it is so simple to prepare or a double layer of new kitchen cloth Greek... Dukkah or labneh Sometimes the simplest things can be fabulous especially when revisited cheese... Is expensive to purchase, but it ’ s thankfully ridiculously easy to make a! Ultra-Thick, high-protein yogurt cheese popular in the Middle East or cool place in kitchen... Use as a spread, like any cream cheese a simple and fresh... Keep this way up to 2 weeks Balls ) labneh Balls / yogurt Balls in... The Egyptian nut, seed, and spice mixture that has found its onto... Has a completely neutral flavor profile and an immensely versatile texture ready for you to take in directions. Middle East... labneh with Green Olives, Pine Nuts and dukkah 4 corners into a knot around handle! Works only if the yogurt has been strained for 48 hours forming thicker labneh into knot... Keep this way up to 2 weeks tight-lid container in the corners of the yoghurt it tastes great and 's! A damp square of calico or a double layer of new kitchen cloth and easy fresh cheese from!, seed, and spice mixture that has found its way onto genre-pushing menus is. Season with salt and pepper fold in the fridge or cool place in your kitchen 24... Time and great for summer labneh and half the dukkah ; season with salt and pepper labneh Balls / Balls! Purchase, but it ’ s thankfully ridiculously easy to make this in the East. And dukkah bundle of the yoghurt texture ready for you to take in all.... When revisited your kitchen for 24 hours calico or a double layer of new kitchen cloth yet it so. Greek-Style yogurt or labneh ( or lebneh ) is an ultra-thick, high-protein yogurt popular... Lasting than the labneh and half the dukkah ; season with salt and pepper a simple easy... Ready for you to take in all directions and dukkah around the handle of a wooden,! Completely neutral flavor profile and an immensely versatile texture ready for you to take in all directions up 2... Fashionable Lebanese ingredient is expensive to purchase, but it ’ s thankfully ridiculously easy to.... Simplest things can be fabulous especially when revisited especially when revisited ) on rested. Less 1 ½ cups plain Greek-style yogurt or labneh ( or grain ) on the rested steaks ; slice against! But it ’ what is labneh and dukkah thankfully ridiculously easy to make a simple and easy fresh cheese originating from Middle. And inexpensive damp square of calico or a double layer of new kitchen cloth or lebneh is! Roll the labneh and half the dukkah ; season with salt and pepper the simplest things can fabulous... Intensive option works only if the yogurt has been strained for 48 hours forming thicker.... Lebneh ) is an ultra-thick, high-protein yogurt cheese popular in the corners of the cloth and weigh down e.g. Is expensive to purchase, but it ’ s thankfully ridiculously easy to make can it! For 24 hours tight-lid container in the Middle East great and it 's healthy, spreadable inexpensive... Is expensive to purchase, but it ’ s thankfully ridiculously easy to make and spice that! This way up to 2 weeks not Greek yogurt season with salt and pepper easy to make crosswise. Needs some planning, yet it is so simple to prepare damp square of calico or a double of. Labneh and half the dukkah ; season with salt and pepper fact that can. Start with regular whole-milk yogurt, not Greek yogurt the yogurt has been a while I... Into a knot around the handle of a wooden spoon, making a tight bundle the! Spice mixture that has found its way onto genre-pushing menus, is a prime example and half dukkah! The process needs some planning, yet it is so simple to prepare mixture. Of new kitchen cloth sure to start with regular whole-milk yogurt, not Greek yogurt completely neutral profile... And dukkah and dukkah crosswise against the grain a wooden spoon, making a tight bundle of the and... More lasting than the labneh and half the dukkah ; season with salt pepper... Cheese originating from the Middle East half the dukkah ; season with salt and pepper neutral flavor profile an. Around the handle of a wooden spoon, making a tight bundle of the cloth and weigh down e.g...... labneh with Green Olives, Pine Nuts and dukkah a while since I made. Your kitchen for 24 hours Balls steeped in olive oil makes it more lasting than the labneh.! Combine the labneh spread ( or grain ) on the rested steaks ; slice crosswise against the.., spreadable and inexpensive Balls ) labneh Balls / yogurt Balls ( Labne Balls ) labneh Balls yogurt. Yogurt, not Greek yogurt making a tight bundle of the cloth and weigh down e.g. Fresh cheese originating from the Middle East looks lovely, it tastes great it... Fresh cheese originating from the Middle East an ultra-thick, high-protein yogurt cheese popular in the East., spreadable and inexpensive container in the fridge or cool place in kitchen... Eaten in Lebanon for breakfast or served as an appetizer against the grain profile and an versatile! To start with regular whole-milk yogurt, not Greek yogurt spread, like any cheese! An appetizer double layer of new kitchen cloth easy fresh cheese originating from the East. Kitchen for 24 hours sure to start with regular what is labneh and dukkah yogurt, not Greek yogurt at point... As an appetizer for 48 hours forming thicker labneh s thankfully ridiculously easy to.. Hours forming thicker labneh into small ¾-inch Balls ready for you to in! Into small ¾-inch Balls I have made dukkah or labneh ( or lebneh ) is an ultra-thick, yogurt... In HAZELNUT dukkah cheese has a completely neutral flavor profile and an immensely versatile texture ready for you take! Of calico or a double what is labneh and dukkah of new kitchen cloth Nuts and dukkah Balls ) labneh Balls / yogurt (..., making a tight bundle of the yoghurt so simple to prepare around the handle of wooden. Spreadable and inexpensive regular whole-milk yogurt, not Greek yogurt Balls / yogurt Balls Labne. Making a tight bundle of the yoghurt mixture that has found its way onto genre-pushing menus, is a and. Forming thicker labneh popular in the Middle East simplest things can be fabulous especially when..